Pepperoni Chips - cooking recipe

Ingredients

1 (8 ounce) package pepperoni, thin sliced
fresh coarse ground black pepper

Preparation

Preheat oven to 350\u00b0F.
Place the pepperoni slices in a single layer on a baking sheet.
Bake until crispy, about 10 to 15 minutes.
Transfer to paper towels to absorb the fat and cool to room temperature.
Season with coarse black pepper, if desired.
Will keep for several days at room temperature.