Mom'S Pumpkin Pie - cooking recipe

Ingredients

3 eggs
1/2 teaspoon salt
2/3 cup sugar
1 1/2 cups milk
1 1/2 cups cooked pumpkin
2 teaspoons cinnamon
1 teaspoon ginger
1/2 teaspoon nutmeg
unbaked 9-inch pie shell

Preparation

Preheat oven to 475 degrees.
Combine ingredients in order given, and pour into unbaked 9-inch pie shell.
Bake at 475 degrees for 15 minutes then 325 degrees for 45 minutes.
Put pie ring around crust if it browns too fast.