Lebanese Potatoes With Cilantro (Batata Bi Kizbara) - cooking recipe

Ingredients

2 potatoes
1/2 bunch fresh cilantro (washed and chopped)
4 garlic cloves (crushed)
vegetable oil
3 dashes paprika (optional)
salt and pepper

Preparation

Peel the potatoes and dice them (medium size).
Fry in vegetable oil until golden.
In another pan, add 2 tablespoons of oil.
Add crushed garlic and chopped cilantro; cook for 2 to 3 minutes.
Add the fried potatoes and mix them all together.
Add salt and paprika then serve.