Shrimp And Mirliton Dressing - cooking recipe

Ingredients

4 tablespoons butter
1 large onion
2 celery ribs
3 garlic cloves
1/4 teaspoon cayenne pepper
1 teaspoon cajun seasoning (like Tony's Chacerrie)

Preparation

Chop onions, celery, and garlic fine. A food processor can be used.
Melt butter in a large saute pan until it stops foaming.
Add the vegetables and saute until softened (5-8 minutes).