Cream Cheese & Bacon Spread - cooking recipe

Ingredients

1 (8 ounce) package cream cheese, softened
1/2 lb bacon, cooked and crumbled
1 teaspoon salt
1/2 teaspoon pepper
1 teaspoon onion powder
1 garlic clove, finely minced
1/2 teaspoon dried parsley flakes

Preparation

Mix all ingredients in medium bowl.
Adjust spices to taste.
If it is too thick, add a touch of olive oil or bacon drippings.
Spread on crackers and ENJOY!