Ice Cream Sundae Pie - cooking recipe

Ingredients

1 chocolate wafer pie crust
2 pints vanilla ice cream
10 ounces hot fudge topping
1/2 cup nuts, chopped
whipped cream
cherries

Preparation

Soften ice cream. Spoon into mixing bowl, stirring until pliable. Spoon into crust, cover, freeze until hard.
Serve pie with separate dishes of warmed hot fudge, nuts, whipped cream and cherries.
Cut pie in wedges.