Creamy Macaroni Salad For Anyone - cooking recipe
Ingredients
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20 ounces elbow macaroni or 20 ounces shell macaroni
2 cups mayonnaise
1 cup dorothy lynch salad dressing
1/2 cup cucumber (unseeded)
2 ounces radishes (optional)
1 1/2 ripe tomatoes, diced (unseeded)
2 tablespoons sugar
1/2 teaspoon salt
3/4 teaspoon pepper
Preparation
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Cook macaroni. Drain and rinse with cold water.
Mix mayo, dressing, sugar, and salt in large bowl.
Add vegetables and macaroni. Stir gently.
Refrigerate.
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