Creamy Macaroni Salad For Anyone - cooking recipe

Ingredients
    20 ounces elbow macaroni or 20 ounces shell macaroni
    2 cups mayonnaise
    1 cup dorothy lynch salad dressing
    1/2 cup cucumber (unseeded)
    2 ounces radishes (optional)
    1 1/2 ripe tomatoes, diced (unseeded)
    2 tablespoons sugar
    1/2 teaspoon salt
    3/4 teaspoon pepper
Preparation
    Cook macaroni. Drain and rinse with cold water.
    Mix mayo, dressing, sugar, and salt in large bowl.
    Add vegetables and macaroni. Stir gently.
    Refrigerate.

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