Blender Chocolate Fudge Pie - cooking recipe

Ingredients

2 1/2 cups sugar
7 tablespoons cocoa
4 eggs
1 1/4 cups evaporated milk
1 tablespoon vanilla
1/2 cup margarine, melted
2 (8 inch) pie crusts

Preparation

Preheat oven to 350 degrees.
Put first 6 ingredients in blender and mix well.
Pour into pie shells and bake for 35-40.
Remove from oven while center is still shaky.