Fast & Easy Parmesan Cheese Popcorn - cooking recipe

Ingredients

3 (3 ounce) bags microwave buttered popcorn
1/2 cup margarine or 1/2 cup butter
2/3 cup parmesan cheese
1 large brown paper bag

Preparation

Pop all 3 bags of microwave popcorn as directed one at a time. DO NOT BURN or SCORCH popcorn.
After all the bags of popcorn is popped, dump all the popcorn in the paper bag.
Melt 1 stick of butter or margarine in the microwave or stove. DO NOT BURN OR SCORCH BUTTER.
Pour butter in the bag on top of popcorn.
Pour 2/3 cups of parmesan cheese into bag of popcorn and shake well.
Pour popcorn in a big bowl and enjoy.
You can also add more or less butter and cheese to your liking.