Fresh Orange Muffins - cooking recipe
Ingredients
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2 cups flour
2 teaspoons baking powder
1/4 teaspoon baking soda
1 teaspoon salt
1/2 cup sugar
1 tablespoon orange rind, grated
2/3 cup fresh orange juice
1/2 cup butter, melted
2 eggs
1/2 cup walnuts, chopped (optional)
Topping
1 tablespoon butter, melted
1/4 cup brown sugar, packed
1/2 teaspoon cinnamon
Preparation
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Combine the dry ingredients. Mix in the orange rind, juice, melted butter and eggs till well blended but don't overmix. Stir in the walnuts if desired-I don't usually use them.
Pour into 12 greased or paper lined muffin cups.
Combine the topping ingredients and sprinkle on top of each muffin.
Bake at 350 degrees F for 20 minutes or until set.
Serve warm.
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