Southern Macaroni Pie Ii - cooking recipe

Ingredients

2 cups uncooked elbow macaroni (for casseroles)
1/4 cup butter
3 3/4 cups shredded cheddar cheese, divided
1 1/4 cups milk
2 large eggs

Preparation

Cook pasta, according to package directions; drain well.
In a large bowl, combine pasta and butter, stirring until butter melts.
Preheat oven to 350 degrees. Lightly grease 1 1/2 quart baking dish.
In a small bowl, combine 2 3/4 cups cheese, milk, eggs.
Pour over pasta, stirring well. Spoon into prepared baking dish.
Top with reserved 1 cup cheese.
Bake 40-45 mins, or until set.