Roasted Garlic-Pepper Green Beans - cooking recipe

Ingredients

1 lb fresh trimmed green beans
2 teaspoons olive oil
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon black pepper

Preparation

Combine all ingredients in a shallow casserole or gratin dish, or a jelly roll pan.
Bake, stirring occasionally, at 450F until beans are tender and lightly browned.