Ingredients
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8 ounces Greek yogurt (whole-milk, not fat free)
4 scoops stevia (or 2 tablespoon powdered sugar)
1 cup fresh strawberries (blended)
Preparation
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Drain the yogurt overnight with cheesecloth or papertowel.
Blend strawberries in food processer until it is in puree texture but not liquid.
Mix in stevia.
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