Baked Yams (Or Sweet Potatoes) - cooking recipe

Ingredients

2 large yams
2 tablespoons brown sugar
1/4 teaspoon salt
1/4 teaspoon ground cloves
1/4 teaspoon nutmeg
1 teaspoon lemon juice
2 tablespoons butter, softened

Preparation

Preheat oven to 400.
Cook potatoes in boiling water about 25-30 min, or until tender; drain.
In a lrage bowl, mash potatoes and add in remaining ingredients; Beat until smooth.
Bake for 15 min or until lightly brown on top.