Cilantro Coleslaw - cooking recipe

Ingredients

4 cups shredded green cabbage
1 yellow bell pepper, chopped
2 tomatoes, chopped
1/2 cup cilantro, chopped
Dressing
2 tablespoons minced jalapenos
1 teaspoon lime zest
3 tablespoons lime juice
2 tablespoons olive oil
1/2 teaspoon cumin
1 teaspoon sugar
1 teaspoon salt

Preparation

Mix dressing ingredients and toss with veggies.
Serve.