Spicy Bok Choy And Mushroom Soup - cooking recipe

Ingredients

6 cups vegetable broth
1 tablespoon garlic
2 teaspoons instant tom yum paste
2 -3 heads bok choy, chopped
1 (8 ounce) package sliced mushrooms
2 green onions, chopped
1 (4 1/4 ounce) package shin ramyun gourmet spicy ramen noodles

Preparation

In large pot add everything except noodles, include the spice packet and veggie packet from the ramen noodle package.
Bring to a boil -- then simmer until vegetables are soft.
In another pot cook the ramen noodles.
Then add to soup. Heat through and serve.
Enjoy!