Spicy Citrus Chicken - cooking recipe

Ingredients

1 cup water
1 medium onion, chopped
6 ounces frozen orange juice, thawed
1/4 cup ketchup
3 garlic cloves, minced
1 teaspoon cinnamon
1 teaspoon hot sauce
1/4 teaspoon salt
2 1/2 - 3 lbs chicken

Preparation

Place ingredients in a zip top bag and refrigerate for 4-6 hours.
Heat grill and cook meat; brush with marinate while cooking.
Bring marinade to a boil. Thicken slightly and serve with the meat.