Frosted Coffee - cooking recipe

Ingredients
    1 cup crushed ice
    1/2 cup vanilla ice cream
    1/4 - 1/3 cup coffee liqueur
    1/2 teaspoon instant coffee
Preparation
    In blender, combine ice, ice cream, liqueur and instant coffee.
    Cover and blend at high speed about 20 seconds or until smooth.
    Pour into chilled glasses.

Leave a comment