Cajun Rattlesnake - cooking recipe
Ingredients
-
1 ounce Kahlua
1 ounce white Creme de Cacao
1 ounce Baileys Irish Cream
Preparation
-
Layer into a demitase glass by pouring very gently over the back of a spoon into the glass. Layer Kahlua then Creme de Cacao, then Baileys.
Leave a comment