Shrimp Pizza With Spinach And Caramelized Onions - cooking recipe

Ingredients

1 prepared pizza crust
1 tablespoon butter
1/2 yellow onion, sliced 1/4 in. thin
1/2 lb shrimp, peeled, tailed, and deveined
1 cup spinach
3/4 cup alfredo sauce
1/4 cup bacon, cooked and crumbled
6 slices fresh mozzarella cheese
sea salt
cracked pepper
olive oil

Preparation

Preheat oven to 450 degrees F.
In a large skillet melt butter over medium heat and cook onion until caramelized, about 6 minutes.
Remove onion onto separate plate, set aside.
In same pan saute shrimp until bright pink and cooked through.
Remove shrimp to separate plate, set aside.
In same skillet drizzle 1/2 tablespoon olive oil.
Saute spinach until wilted, remove pan from heat.
Place pizza crust on stone or on baking sheet, spread alfredo sauce out evenly over crust, leaving 1/2 inch border around crust.
Spread spinach, onions, shrimp and mozzarelly evenly.
Season with salt and pepper to taste.
Bake for 8-10 minutes or until cheese is melted and dark brown in spots.