Banana Cake - cooking recipe

Ingredients
    6 ounces butter
    6 ounces sugar
    2 eggs
    2 tablespoons milk, mixed with
    1 teaspoon lime juice
    4 bananas
    8 ounces self raising flour
Preparation
    Cream butter and sugar. Add eggs one at a time, and beat well.
    Add milk. (Should be curdled), and the banana.
    Add flour which has been sifted.
    Bake at 350 degrees farenheit for an hour, and till cake tester comes out clean.

Leave a comment