Sweet Potato Gratin - cooking recipe

Ingredients
    600 g yams (3-4)
    1 teaspoon salt, to taste
    pepper, to taste
    2 teaspoons brown sugar, to taste
    1/4 - 1/2 teaspoon cinnamon, to taste
    1/2 cup whipping cream, as needed
Preparation
    Preheat oven to 350.
    Peel and slice yams 1/8\" thick- easily done in a food processer.
    Layer yam slices (overlapping) lengthwise in a 13 x 9 casserole.
    Sprinkle with salt, pepper, brown sugar, and cinnamon.
    Repeat yam and spice layers.
    Pour whipping cream over everything so dish is half full.
    Bake 1 hour.

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