Che Chuoi (Bananas In Coconut Milk) - cooking recipe

Ingredients

2 tablespoons sesame seeds
4 bananas
500 ml coconut milk
4 tablespoons sugar
1/8 teaspoon salt

Preparation

Toast sesame seeds in a dry pan over medium heat until golden, 4-5 minutes.
Peel bananas & slice into quarters.
Combine bananas, sugar, coconut milk & salt in a saucepan& bring to a boil over medium heat.
Simmer for 8 minutes until bananas are soft.
Sprinkle with sesame seeds & serve hot.