Scrumptious Salad Supper - cooking recipe

Ingredients

1 head iceberg lettuce, cored and washed
1 head romaine lettuce, washed
12 cherry tomatoes, cut in 1/2
12 radishes, sliced
1 cucumber, peeled and sliced
any other raw vegetables, you like
1/2 cup grated cheddar cheese
1 cup of your favorite salad dressing, such as ranch,1000 island or italian

Preparation

Cut iceberg lettuce head in 1/2 then in 1/2 again.
Slice into 1/2-inch wide pieces and put in salad bowl.
Cut off bottom (core) of romaine and slice the romaine widthwise in 1/2-inch strips.
Place in salad bowl.
Toss with remaining vegetables.
Add croutons and cheese, toss again.
When salad is well mixed, pour dressing over and toss again.
Serve with toasted garlic French bread.