Stove-Top Brownies - cooking recipe

Ingredients

5 tablespoons butter
3/4 cup cocoa
1 1/4 cups granulated sugar
2 eggs
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon cinnamon

Preparation

Preheat the oven to 350 degrees F.
Melt the butter and then stir in the cocoa. Add eggs one at a time and make sure they are fully incorporated.
Add the dry ingredients one at a time making sure all is well blended. Bake for 20 minutes. Let cool until ready to be cut into squares.