Mucho Nachos - cooking recipe

Ingredients

2 lbs ground beef
1 (1 1/4 ounce) package taco seasoning mix
1 1/2 cups water
1 (10 ounce) tortilla chips
2 cups grated cheddar cheese
2 small red onions, chopped
2 small ripe tomatoes, chopped
2 small avocados, chopped
2 cups shredded lettuce
1 cup sour cream
1/2 cup chopped black olives
1/4 cup jalapeno

Preparation

Brown beef; drain. Add taco mix and water to beef. Bring to boil, stir, until liquid evaporates. Place in serving bowl.
Place tortilla chips into a large bowl. Place cheese, onions, tomato, avocado, lettuce, sour cream, olives and jalapenos in smaller serving bowls.
Each serve his own.