Yogurt Fruit Salad - cooking recipe

Ingredients

8 ounces fruit yogurt (any flavor)
2 ounces fresh strawberries (sliced)
2 ounces green grapes
2 ounces cantaloupe (sliced)

Preparation

Pour all ingredients into a medium-sized bowl and stir until fruit is mixed to your liking. Serve cold. Feel free to sprinkle some sugar on top for some added sweetness (or Splenda if you're dieting).