Chicken Meatballs (Kid Pleaser) - cooking recipe

Ingredients

500 g ground chicken
3 spring onions, chopped
1 carrot, grated
2 tablespoons plain flour
6 sprigs parsley, finely chopped
1 teaspoon French mustard
1 egg

Preparation

Combine all ingredients. Roll walnut sized pieces into balls.
Place on a lightly greased oven tray and bake at 200.C for 15 minutes, turn meatballs over and bake for a further 10 minutes.