Vegan "Meatballs" - cooking recipe

Ingredients

1 (14 ounce) package Lightlife Gimme Lean ground sausage
6 ounces vegan veggie crumbles
1/2 cup cracker crumb (saltines)
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
1/4 teaspoon basil
1/4 teaspoon salt
1 dash pepper
2 tablespoons olive oil
additional vegetable oil (for cooking)

Preparation

Combine all ingredients in a bowl or electric mixer.
Form into any size balls you like.
Brown on all sides in oil. Continue heating until hot throughout.