Turkey, Brie & Cranberry Triangles - cooking recipe

Ingredients

4 sheets puff pastry, frozen
150 g turkey, shaved from deli
200 g brie cheese
125 g cranberry sauce

Preparation

Preheat oven to 180 degrees celsius or 350 degrees fahrenheit.
Cut pastry sheets into 4 squares.
In the bottom left corner of each square, place a tablespoon of turkey, a thin slice of brie and a teaspoon of cranberry sauce.
Moisten the edges of each pastry square with a small amount of water, then fold the unfilled edge of the pastry across diagonally and press the edges lightly together.
Move the triangles to a lined, non-stick or lightly greased baking sheet.
Place in oven and cook triangles for 12-15 minutes, until pastry browns slightly.