Cauliflower Salad - cooking recipe

Ingredients

1 head cauliflower, sliced
salt and pepper
1 large red apple, unpeeled and diced
1 cup celery, sliced
3 small scallions, sliced
1/3 cup blue cheese dressing

Preparation

Wash the cauliflower and place in a two quart saucepan.
Season and cover.
Heat the pan over medium flame for 5 minutes.
Reduce heat to low and cook for 15 minutes.
Cool.
Add the apple, celery and scallions to the cauliflower.
Add the salad dressing and chill before serving.