Big John'S Steak And Onion Sub - cooking recipe

Ingredients

1 good quality seeded sub buns or 1 hoagie bun
1/3 lb shaved rib eye steak
1/4 cup chopped onion
1/4 cup canned mushroom, heated
2 slices deli provolone cheese
1/4 cup pickled banana pepper rings

Preparation

Slice bun 2/3 through lengthwise and spread open.
Place cheese slices on bun.
Heat skillet or grill to medium to high heat.
Stir fry steak and onions until cooked through.
Salt and pepper to taste while cooking.
Place cooked steak and onions immediately onto bun.
Top with the mushrooms and peppers to taste.