" Pizza" Steak - cooking recipe

Ingredients

1/2 cup plain flour
1 teaspoon salt
1/4 teaspoon pepper
6 (5 ounce) boneless eye of round beef steak or (5 ounce) sirloin steaks, 1-inch thick
1 small onion, thinly sliced
3 -4 tablespoons canola oil
1 (14 1/2 ounce) can pizza sauce
1/3 cup grated parmesan cheese
1 cup shredded mozzarella cheese

Preparation

Combine flour, salt, & pepper. Pound into steaks.
In large skillet, brown onions in oil over medium heat.
Remove & set aside to drain. Add steaks to skillet, & brown well on both sides.
Return onion to skillet, piling them on top of steaks.Pour pizza sauce over all. Cover skillet, reduce heat to medium low, and simmer 10-12 minutes, until steaks are cooked through.
Uncover and top evenly with parmesan and mozzarella. Cover, and cook 3-5 minutes until cheeses are melted.