Pecan Waffles - cooking recipe

Ingredients
    2 cups reduced fat Bisquick
    1 1/2 cups skim milk
    2 egg whites
    2 tablespoons powdered sugar
    2 tablespoons vegetable oil
    1/2 cup pecans, finely chopped
Preparation
    Stir all ingredients expect pecans until blended.
    Fold in pecans.
    Pour onto center of a hot waffle iron and close lid.
    Bake for about 5 minutes or until steaming stops.

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