Peanut Punch - cooking recipe

Ingredients

1/2 cup creamy peanut butter
1/2 cup sweetened condensed milk
1 teaspoon vanilla extract
1 teaspoon Angostura bitters
4 cups water
ice cube, for serving

Preparation

Combine peanut butter, condensed milk, vanilla, bitters and water in a pitcher.
Whisk until peanut butter is dissolved.
Pour into tall glasses filled with ice cubes and serve immediately.