Vanilla Cosmo -Tini - cooking recipe

Ingredients
    2 ounces stolichnaya vanilla vodka, frozen
    1 ounce Cointreau liqueur
    1/8 - 1/4 fluid ounce cranberry juice (splash)
    1/2 lime, juice of
Preparation
    Add vodka to a cocktail strainer half filled with ice and shake about 10 times.
    Add cointreau and juices and swirl to mix.
    Strain into cold martini glass that have been rimmed with sugar or vanilla sugar if desired.

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