Cheesecake Lemon Bars - cooking recipe

Ingredients

1 package lemon cake mix (or any flavor)
1/2 cup butter, softened
1 egg
8 ounces cream cheese
2 eggs
2 -3 cups powdered sugar

Preparation

Mix together the cake mix, butter and 1 egg.
Pat into the bottom of a greased 9\"X13\" baking pan.
Mix together the cream cheese, 2 eggs and powdered sugar.
Pour over the cake mixture in the pan.
Bake at 325 degrees F for 35-40 minutes.
Cool and cut into bars.