Hard Dumplings For Soup - cooking recipe

Ingredients

1 egg
1 tablespoon milk
1/2 cup flour
1/4 teaspoon baking powder
1/4 teaspoon salt

Preparation

Break egg in cup.
Add milk & beat with fork.
Mix flour, baking powder & salt.
Add egg & milk and mix.
Batter will be stiff.
Drop in little pieces on end of spoon into boiling soup.