Corn Flakes Honey Cups (A-Must-Try) - cooking recipe

Ingredients

1 1/4 cups corn flakes
3/4 cup honey, additional
2 tablespoons honey
3/4 cup butter
1 cup almonds, nibs toasted

Preparation

Preheat the oven to 150\u00b0C.
In a saucepan, melt butter & honey (3/4 cup + 2 tablespoons) over low heat, stirring constantly until butter is melted.
Remove from heat & let cool.
Add corn flakes and mix evenly.
Add in toasted almond nib & mix evenly.
Spoon in small paper cups & bake in the preheated oven for 10 minutes. Don't overcook them.
ENJOY!