Mtedza (Peanut) Puffs - cooking recipe

Ingredients

3/4 cup finely chopped peanuts
1/2 cup margarine
2 tablespoons sugar
1/2 teaspoon vanilla
1 cup flour
powdered sugar
1 pinch salt

Preparation

Preheat oven to 325 degrees.
Cream margarine and sugar.
Add peanuts, vanilla, and flour. Roll into small balls.
Place on a greased baking sheet.
Bake for 35 minutes.
Remove from oven and while still hot, roll in powdered sugar.
Repeat rolling when cold.