Mango-Peach Salsa - cooking recipe

Ingredients
    2 peaches, peeled, seeded
    1 mango, peeled, seeded
    2 tablespoons chives, chopped
    1/2 garlic clove, minced fine
    1/2 lime, juice of, fresh
    1 whole jalapeno, chopped, including seed
    2 tablespoons cilantro, chopped
Preparation
    Chop in hand-cranked food processor.
    Mix well and refrigerate at least an hour.

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