Crock Pot Apple Butter - cooking recipe

Ingredients

6 cups unsweetened applesauce
3/4 cup apple cider
1 cup brown sugar (packed)
1 1/2 teaspoons cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon ground allspice
1/2 teaspoon ground ginger

Preparation

Put apple sauce into crock pot, add remaining ingredients; stir to mix well.
Cover and cook on high til begins to bubble, reduce heat cook 8 hours.
Stir occasionally as it thickens to prevent bottom from sticking.
Uncover and continue cooking til nice and thick.
Allow to cool slightly, stirring often.
Spoon into freezer containers, leaving 1/2-inch head space, refrigerate uncovered til cold; Cover and freeze.