Surfer On Acid Cocktail - cooking recipe

Ingredients

30 ml Jagermeister
30 ml Malibu rum
30 ml pineapple juice

Preparation

In a cocktail shaker add a scoop of ice.
The Jagermeister, Malibu & pineapple juice.
Shake vigorously for 20 seconds.
Strain into a small, chilled martini glass or any glass you choose (it's still yum either way!).