Ham And Swiss Bagels - cooking recipe

Ingredients

1/4 cup whipped cream cheese
2 tablespoons honey mustard
2 whole wheat bagels, split
1 slice swiss cheese, halved
2 slices canned pineapple
8 slices deli smoked ham
2 lettuce leaves

Preparation

In small bowl, combine cream cheese and mustard until smooth; spread over the cut sides of bagels.
On bagel bottoms, layer the cheese, pineapple, ham and lettuce.
Replace bagel tops.