Sour Cream Apple Pie - cooking recipe

Ingredients

2 cups diced apples
2 teaspoons flour
1 cup sour cream
1 teaspoon vanilla
1 unbeaten egg
1/8 teaspoon salt
3/4 cup sugar
1/4 teaspoon nutmeg
1 pre-baked 9-inch pie shell
topping
1/3 cup flour
1 teaspoon cinnamon
1/3 cup sugar
1/4 cup butter

Preparation

Combine first 8 ingredients .
Pour into prebaked 9 inch pie shell.
Bake in 375\u00b0F oven for 30 minutes .
In the meantime, combine the topping ingredients .
Crumble over pie.
Bake for another 10-15 minutes .