Easy Chocolate Fudge Frosting - cooking recipe
Ingredients
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6 tablespoons butter or 6 tablespoons margarine
6 tablespoons milk
1 1/2 cups white sugar
1/2 cup chocolate chips
Preparation
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In a small saucepan, place butter or margarine, milk, and sugar and stir to blend over medium heat on top of stove.
Bring mixture to a boil which can't be stirred down.
Boil and stir for 45-60 seconds.
Remove pan from stove.
Add chocolate chips to mixture and stir until smooth.
Pour immediately on brownies or cake and let cool.
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