Easy Chocolate Fudge Frosting - cooking recipe

Ingredients
    6 tablespoons butter or 6 tablespoons margarine
    6 tablespoons milk
    1 1/2 cups white sugar
    1/2 cup chocolate chips
Preparation
    In a small saucepan, place butter or margarine, milk, and sugar and stir to blend over medium heat on top of stove.
    Bring mixture to a boil which can't be stirred down.
    Boil and stir for 45-60 seconds.
    Remove pan from stove.
    Add chocolate chips to mixture and stir until smooth.
    Pour immediately on brownies or cake and let cool.

Leave a comment