Crock Pot Smothered Beef Patties - Starting From Frozen Patties - cooking recipe

Ingredients

8 frozen beef burgers
1 (15 ounce) can rotel, diced tomatoes with chilies
1 onion, sliced
8 teaspoons Worcestershire sauce
salt and pepper

Preparation

Place 1 patty in crock pot or 2 patties side by side if they fit -- depending on your crock pot.
Put 1 tsp of Worcester sauce on the patty, sprinkle onion, salt and pepper and a little tomatoes w/ chillies.
Put another patty on top and repeat step two.
Layer over and over finishing with the tomatoes. (It will look like a tower of beef patties!).
Cook on high for 4-5 hours.
I usually serve with ketchup.