Spicy Mandarin Orange Sauce - cooking recipe

Ingredients
    1 (11 ounce) can mandarin oranges in light syrup
    1 teaspoon hot honey soy sauce
    1/2 teaspoon creole seasoning
    2 teaspoons cornstarch
Preparation
    Empty only the syrup from the mandarin oranges into a bowl.
    Stir in soy sauce and creole seasoning.
    Pour mixture into sauce pan on medium heat.
    Add corn starch until the mixture thickens.

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