Spicy Mandarin Orange Sauce - cooking recipe
Ingredients
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1 (11 ounce) can mandarin oranges in light syrup
1 teaspoon hot honey soy sauce
1/2 teaspoon creole seasoning
2 teaspoons cornstarch
Preparation
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Empty only the syrup from the mandarin oranges into a bowl.
Stir in soy sauce and creole seasoning.
Pour mixture into sauce pan on medium heat.
Add corn starch until the mixture thickens.
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