Prayer Bars - cooking recipe

Ingredients

1/2 lb butter
4 tablespoons cocoa
2 cups crushed graham crackers
2 teaspoons vanilla
1 egg
1/2 cup powdered sugar
1/2 cup coconut
1/2 cup chopped nuts
2nd layer
1/2 cup butter
3 tablespoons milk
2 teaspoons instant vanilla pudding
2 cups powdered sugar
Top
8 ounces large candy bars

Preparation

1st layer (first 8 ingredients):
Melt butter and cocoa; add graham crackers, vanilla, egg, 1/2 cup powdered sugar, coconut, and chopped nuts.
Press mixture into a 9x13 pan.
Put in refrigerator to set while making 2nd layer.
2nd Layer:
Cream butter until light and fluffy.
Mix in milk and pudding.
Beat in 2 cups powdered sugar until smooth.
Spread over first layer. Put in refrigerator to set.
Top:
When set, melt chocolate bar and spread over top.