Quick Peach Butter - No Added Sugar - cooking recipe

Ingredients

16 ounces peaches in juice, sliced
1 ounce unflavored gelatin (1 envelope)
1/2 cup unsweetened apple juice
1/4 teaspoon cinnamon or 1/4 teaspoon apple pie spice

Preparation

Drain peach juice into blender container.
Add gelatin and let set 2 minutes to soften.
Bring apple juice to boil while gelatin softens and add to container.
Blend on high until dissolved. Add fruit and spice and blend until smooth. Adjust taste and spice. Refrigerate until set. May use apricots for apricot butter.